Case Study: Scotland Agroforestry

This is the concept plan for a new food producing garden and agroforestry area of approximately 4 acres, on a smallholding of around 7 acres in south west Scotland, where the primary goal is to provide a substantial proportion of the diet of the inhabitants while also generating income through additional yields. As well asContinue reading “Case Study: Scotland Agroforestry”

Case Study: India Permaculture Syntropic Agroforestry

This case study is an initial concept plan for a design I am currently working on in India’s Tamil Nadu region. The goal for this design is to create a syntropic food forest or agroforestry system on this site. To facilitate creation and water management, the main portion of the planting zone will be laidContinue reading “Case Study: India Permaculture Syntropic Agroforestry”

Case Study: Mediterranean Permaculture Concept Plan

This site of around 2 acres is located in the Provence region of France, in the Mediterranean climate zone. It enjoys a long growing season ideally suited to the cultivation of a range of plants and crops. The primary challenges are heat and aridity in the summer months, so shade creation, and good water managementContinue reading “Case Study: Mediterranean Permaculture Concept Plan”

Case Study: Mississippi Permaculture Concept Plan

This is my concept design for a site of around 3 acres in Mississippi. The design aims to maximise food production while also providing for the needs of those who live on site and providing attractive and useful family space. The design is, of course, tailored to the client, the site, and the local conditions,Continue reading “Case Study: Mississippi Permaculture Concept Plan”

Case Study: Cambodian Project

This month has been a little different to many for me because rather than working on a number of smaller designs, I have predominantly been working on the next stage of the large project in Cambodia which I shared before. Above, you can see a portion of the planting plans for the North Valley areasContinue reading “Case Study: Cambodian Project”

Case Study: Cambodia Permaculture Project

I’ve had a very busy week, so have not had time to write any other posts this week. But I did want to share with you an exciting and large-scale project which I have been working on, and will be working a lot more on next month. Eco- Resort, Restoration, Reclamation – A Sustainable FutureContinue reading “Case Study: Cambodia Permaculture Project”

Case Study: Philippines Permaculture Plan

This concept design, which I completed late last year, outlines a holistic plan for a small farm on the island of Guimaras, in the Philippines. The plan will bring together work already completed on the property, to create a naturally harmonious ecosystem which meets human needs while nurturing the environment and boosting biodiversity on theContinue reading “Case Study: Philippines Permaculture Plan”

Case Study: Tiny Home Agroforestry and Rewilding

When people acquire a piece of land, often, their first thought is to erect a large home on it. But as this interesting project demonstrates, we can live much more lightly on the land. This plot in Scotland comprises almost a hectare (just under 2.5 acres) of marginal land but will accommodate a wooden cabinContinue reading “Case Study: Tiny Home Agroforestry and Rewilding”

Case Study: Zone 9 Permaculture Plan

This is a concept plan for a lot in Orlando, Florida. Orlando is in USDA planting zone 9b, experiencing hot, humid summers which can make growing a challenge, but also offering the enviable opportunity to grow cool season crops over the winter months. This is an ideal location for the creation of a food forest,Continue reading “Case Study: Zone 9 Permaculture Plan”

Case Study: Senegal Permaculture Concept Plan

This is a concept plan for the early stages of a community project for an NGO in Senegal. The design work is ongoing, but this is an initial concept for the design, which some may find interesting. The primary goal of the project is to create a thriving community space where food can be producedContinue reading “Case Study: Senegal Permaculture Concept Plan”