Sustainability Tips for Spring

Of course, spring weather means sowing and planting – if you do not do so already, this is a good time to start growing your own. But beyond this, and other sustainable jobs you can do in your garden, what else should you think about doing to take steps forward in your journey to aContinue reading “Sustainability Tips for Spring”

Sustainable Restaurant Ideas

As well as working with individuals to help them improve their gardens or live a more sustainable way of life, I also help small businesses navigate a way forward. Obviously, these have been, and continue to be, difficult times for restauranteurs and other food business owners. Thinking outside the box and finding new ways toContinue reading “Sustainable Restaurant Ideas”

The Importance of Seasonal Eating

Growing your own is obviously a great way to eat more sustainably. But most of us will not be able to grow all of our own food. We are really lucky here, because we are able to grow quite lot in our polytunnel and polyculture vegetable beds, and of course in our forest garden. ButContinue reading “The Importance of Seasonal Eating”